HOT POTATO SALAD

4
Tina Scarsdale

By
@ScarsdaleKitchen

I sometimes Double and make this the day before for potluck !

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
15 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 1 lb
    potatoes,baby new red
  • 1 stick
    butter
  • 1/2 c
    sour cream, lite
  • 4 oz
    chive&onion cream cheese, low-fat
  • 1/2 c
    low-fat cheddar cheese, shredded
  • 1 pkg
    3oz real bacon bits

How to Make HOT POTATO SALAD

Step-by-Step

  1. Wash then Cook potatoes till tinder(i leave skin on)
    then quarter.
  2. while potatoes are cooking
    mix butter,sour cream and cream cheese
  3. fold mixture,shredded cheese,and bacon bits in (hot potatoes)
    *Reserving some bacon or cheese for the topping*
  4. Salt and pepper to taste and serve warm!

    **I sometimes make this the day before for potluck and reheat in crock-pot,then add Reserved bacon & cheese just before serving

Printable Recipe Card

About HOT POTATO SALAD

Course/Dish: Potatoes, Side Casseroles
Main Ingredient: Potatoes
Regional Style: German
Other Tag: Quick & Easy




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