bonnie's honey roasted red potatoes
These are good and the honey caramelizes to make a lovely presentation, what I call company worthy! They taste fabulous! Enjoy!
prep time
10 Min
cook time
45 Min
method
Bake
yield
4 serving(s)
Ingredients
- 1 - pound red potatoes, uniform size and quartered
- 2 - tablespoons diced onion
- 2 - tablespoons butter melted
- 3 - tablespoons honey
- 1 - teaspoon dry mustard
- 1 - tablespoon garlic salt or more to taste
- 1/2 - teaspoon black pepper
How To Make bonnie's honey roasted red potatoes
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Step 1Preheat oven to 375 degrees. Lightly coat an 11X7 inch baking dish with Pam.
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Step 2Place potatoes in a single layer in prepared dish, and top with onion.In a small bowl, combine melted butter, honey, mustard, salt and pepper; drizzle over potatoes and onion. -
Step 3Bake in the preheated 375 degree oven for 35 to 45 minutes or until tender, depending on your oven. Stir the potatoes several times to make sure they are coated and not dry. Also if the back of the dish is getting browner, turn the dish around in the oven to assure even browning.
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Step 4Garnish with chopped parsley at serving time. Enjoy!
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