HOME MADE SCALLOPED POTATOS
By
GAIL WILSON
@gardengirl7068
1
THE ORIGINAL RECIPE USED REAL POTATOES BUT AFTER MY STROKE I COULD NO LONGER PEEL THEM SO I TRIED THE CANNED POTATOES AND IT WAS AMAZINGLY DELISH! I WAS VERY GLAD THIS IS ONE OF MY FAVORITE DISHES
Rating:
★★★★★ 1 vote5
Ingredients
- 1 -15OZ can(s)
- sliced white potatoes
- 3-TBLS
- four
- 1 c
- milk
- 1/2 TEAS
- salt
- DASH
- pepper
How to Make HOME MADE SCALLOPED POTATOS
- 1BUTTER THE INSIDE OF A 1-1/12 QRT DISH. SPREAD THE POTATOES EVENLY INTO THE DISH. AS YOU LAYER THE POTATOS DOT WITH BUTTER AND SPRINKLE WITH FLOUR AND ADD SALT & PEPER,.POUR THE MILK OVER EACH LAYER. BAKE AT 350 FOR ABOUT AN HOUR
About HOME MADE SCALLOPED POTATOS
Course/Dish: Potatoes
