Herbed Mashed Potatoes

1
Robyn Bruce

By
@Robyn1757

These are mashed potatoes with a little extra "something". Delicious!!!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

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6-7
large baking potatoes
milk or cream
6 Tbsp
butter
1 tsp
dried parsley
1 tsp
dried thyme
1 tsp
dried marjoram
salt and pepper to taste

How to Make Herbed Mashed Potatoes

Step-by-Step

  • 1Peel potatoes and cook in boiling water (with a couple of teaspoons salt) until done.
  • 2When done, drain the potatoes and mash them, using a hand mixer.
  • 3Add all the herbs, a little salt and pepper to taste, the butter, and just enough milk to create the texture you like best.
  • 4Pour mashed potatoes into baking dish, and bake at 350, covered, for about 45 minutes.

Printable Recipe Card

About Herbed Mashed Potatoes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American




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