herb and garlic potatoes

Name: Herb and Garlic Potatoes
Prep time: 10 min
Cook time: 30 min
Cuisine: American
Ingredients: 3 large potatoes ( i used russet but any kind will work); 1 small onion chopped; 1 box(es) lipton's recipe secrets savory herb and garlic soup/dip mix; 2 tablespoon(s) oil; dash(es) salt and pepper

(2 RATINGS)

65 Pinches 2 Photos

FARRAH MCKOY

DURHAM, NC

Updated on May 17, 2012

Quick and easy. Great flavor

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield

Ingredients

3 large potatoes ( i used russet but any kind will work)
1 small onion chopped
1 box lipton's recipe secrets savory herb and garlic soup/dip mix
2 tablespoons oil
dash salt and pepper

How To Make herb and garlic potatoes

Step 1

Wash and cut potatoes into 1 inch cubes Season with salt and pepper Cover potatoes with oil

Step 2

Mix potatoes, chopped onions and one packet of Lipton's seasoning until potatoes are well coated.
Step 3

Bake at 425 for approx 25 min in a lightly oiled or sprayed pan until potatoes are brown and tender.
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