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healthy simple au gratin potatoes

(1 rating)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

Not too fancy, but just plain good.Source: Unknown

(1 rating)

Ingredients For healthy simple au gratin potatoes

  • 2 lbs. of your favorite potatoes
  • 3 tbsp. sea salt
  • 1 tbsp. granulated garlic
  • pepper, to taste
  • dried minced onions or minced fresh onions, to taste
  • 3 to 4 cups shredded cheese (marble or cheddar)
  • 1 quart low fat milk

How To Make healthy simple au gratin potatoes

  • 1
    Preheat oven to 350. Grease a 12 x 9 inch baking dish.
  • 2
    Peel or scrub potatoes and slice thin.
  • 3
    Layer 1/3 of potatoes in prepared pan. Sprinkle with 1/3 of salt, garlic, pepper, onions, cheese and milk. Repeat with 2 more layers.
  • 4
    Bake til potatoes are tender, 60 to 90 minutes. Serves 6 to 8 Note: For a creamier dish, add a can of low fat cream of mushroom soup to the milk.

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