healthy simple au gratin potatoes

Name: Healthy Simple Au Gratin Potatoes
Ingredients: - 2 lbs. of your favorite potatoes; - 3 tbsp. sea salt; - 1 tbsp. granulated garlic; - pepper, to taste; - dried minced onions or minced fresh onions, to taste; - 3 to 4 cups shredded cheese (marble or cheddar); - 1 quart low fat milk

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75 Pinches 1 Photo

Lynnda Cloutier

Mission Viejo, CA

Updated on Mar 26, 2013

Not too fancy, but just plain good.Source: Unknown

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Ingredients

- 2 lbs. of your favorite potatoes
- 3 tbsp. sea salt
- 1 tbsp. granulated garlic
- pepper, to taste
- dried minced onions or minced fresh onions, to taste
- 3 to 4 cups shredded cheese (marble or cheddar)
- 1 quart low fat milk

How To Make healthy simple au gratin potatoes

Step 1

Preheat oven to 350. Grease a 12 x 9 inch baking dish.

Step 2

Peel or scrub potatoes and slice thin.
Step 3

Layer 1/3 of potatoes in prepared pan. Sprinkle with 1/3 of salt, garlic, pepper, onions, cheese and milk. Repeat with 2 more layers.
Step 4

Bake til potatoes are tender, 60 to 90 minutes. Serves 6 to 8 Note: For a creamier dish, add a can of low fat cream of mushroom soup to the milk.
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