Hashbrown Casserole

1
Sharon Stacey

By
@EmilysMom

My husband loves this. Its just like Cracker Barrels!

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
5 Min
Cook:
45 Min

Ingredients

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2 lb
frozen hashbrowns
8 oz
sour cream
1 can(s)
cream of chicken soup
1 stick
butter
1/2 c
chopped onion
2 c
grated cheddar cheese

How to Make Hashbrown Casserole

Step-by-Step

  • 1Place potatoes in a greased 9x13 inch pan. Season with salt and pepper. Melt butter in microwave. In a bowl, add minced onions, sour cream, and soup. Add melted butter. Pour soup mixture over potatoes. Sprinkle with cheese. Bake at 350 degrees for 45 minutes. When done, stur well.

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About Hashbrown Casserole

Course/Dish: Potatoes




Show 3 Comments & Reviews

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