hashbrown casserole

★★★★★ 1
a recipe by
deb mabry
Dublin, VA

Everyone loves this when I fix it.... it's good any time of the day!

★★★★★ 1
prep time 10 Min
cook time 1 Hr

Ingredients For hashbrown casserole

  • 2-32 oz
    bags of hashbrowns
  • 4 c
    sargento mild cheddar shredded cheese
  • 1 c
    chopped ham
  • 8 oz
    sour cream
  • 2 can
    cream of chicken soup
  • 1 stick
    butter
  • salt and pepper to taste.

How To Make hashbrown casserole

  • 1
    Heat oven to 350 degrees. Melt butter. Mix all ingredients together (save 1 cup of cheese). Pour in 9x13 baking dish, cover with remaining cheese. Bake for one hour.
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