photo of Hashbrown Casserole Recipe
cream of celery soup
shredded chedder cheese
corn flakes (crushed)
How to Make Hashbrown Casserole
1Mix hashbrowns, onion, celery soup, chedder cheese, sour cream, salt and pepper in a large bowl. Make sure all ingredients are mix together well.
2Spray a casserole dish with butter spray, pour hashbrowns in dish. Put slices of butter all over the top of the hashbrowns.
3Bake on 400 degrees for about an hour. Remove from oven, sprinkle the corn flakes over the top of the casserole and bake for another 10 min.
4Remove from oven. Let cool. Serve warm.
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About Hashbrown Casserole
Posted: Sat, Aug 13, 2011