hash brown casserole

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 45 min
Ingredients: 1/4 cup(s) butter; 1 medium onion; 16 ounce(s) sour cream; 10 1/2 ounce(s) can cream of celery soup; 12 ounce(s) shredded cheddar cheese/reserve 4 oz for topping; 1/2 teaspoon(s) garlic powder; 30 ounce(s) bag of frozen shredded hash brown; 1 teaspoon(s) salt; 1/2 teaspoon(s) black pepper

(1 RATING)

144 Pinches 1 Photo

Debbie W

SW, LA

Updated on Sep 5, 2010

I make this as a side when we BBQ and it is always a big hit.

Rate

prep time 15 Min

cook time 45 Min

method ---

yield

Ingredients

1/4 cup butter
1 medium onion
16 ounces sour cream
10 1/2 ounces can cream of celery soup
12 ounces shredded cheddar cheese/reserve 4 oz for topping
1/2 teaspoon garlic powder
30 ounces bag of frozen shredded hash brown
1 teaspoon salt
1/2 teaspoon black pepper

How To Make hash brown casserole

Step 1

preheat oven to 350 degrees/lightly butter 9x12 casserole dish

Step 2

melt butter and saulte onions until soft. pour onions and botter into a mixing bowl . add all other ingredients and mix well
Step 3

Pour mixture into the casserole dish . Top with cheese and bake for 45 min
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