hash brown casserole

Name: Hash Brown Casserole
Prep time: 20 min
Cook time: 45 min
Ingredients: 1 package(s) frozen shredded hash browns; 2 package(s) velveeta shreds; 1 can(s) cream of chicken soup; 1 16 oz pint(s) sour cream

(1 RATING)

46 Pinches

Jane Lyles

Sherman, TX

Updated on Feb 4, 2011

My nieces and nephews enjoy this casserole at family gatherings.

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prep time 20 Min

cook time 45 Min

method ---

yield

Ingredients

1 package frozen shredded hash browns
2 packages velveeta shreds
1 can cream of chicken soup
1 16 oz pints sour cream

How To Make hash brown casserole

Step 1

Preheat oven to 400 degrees.

Step 2

Mix together all ingredients except one package of shreds. Do not thaw the hash browns.
Step 3

Spread into a long glass casserole dish. Top with remaining shreds and bake in oven for 45 minutes.
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