Harvest Potatoes

Name: Harvest Potatoes
Cook time: 1 h
Total time: 1 h
Yield: 0
Ingredients: 1 package oz frozen hash browns (not seasoned, thawed); 1 can(s) cream of chicken soup; 1 c sour cream; 2 c sharp cheddar shredded; 1 stick (1/2 cup) butter, melted; 1-1/2 tsp salt; 1 medium onion, diced; TOPPING; 2 c corn flakes, crushed; 1/4 c butter, melted

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By Jan Downing
@Cinnajan

Harvest Potatoes...a delicious comfort food just in time for the Holidays! A welcome change/addition to your usual holiday potato recipe(s)! Doubles warmed up as an addition to your holiday brunch!

Rating:

★★★★★ 1 vote5

Cook:

1 Hr

Ingredients

1 package oz

frozen hash browns (not seasoned, thawed)
1 can(s)

cream of chicken soup
1 c

sour cream
2 c

sharp cheddar shredded
1 stick

(1/2 cup) butter, melted
1-1/2 tsp

salt
1 medium

onion, diced
TOPPING
2 c

corn flakes, crushed
1/4 c

butter, melted
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How to Make Harvest Potatoes

Step-by-Step

Mix first 7 ingredients and spoon into baking dish.
Mix topping (optional)and spoon over top.
Bake uncovered for 1 hour. Bon appetit'!

Printable Recipe Card

About Harvest Potatoes

Course/Dish: Other Breakfast Potatoes

Dietary Needs: Vegetarian

Other Tags: Quick & Easy For Kids

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