Hamburger Hash

Hamburger Hash

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Loretta Hall

By
@ladytiger82

Wanted to make something that I would like and eat without throwing away leftovers. Also wanted to use mostly what was already in my kitchen. This is perfect for two people!

Rating:

★★★★★ 1 vote

Comments:
Serves:
2
Prep:
15 Min
Cook:
30 Min

Ingredients

  • 1/2 lb
    fresh ground sirloin or beef
  • 2 medium
    yukon gold potatoes, peeled and cut into cubes
  • 1/2 c
    green pepper (divided)
  • 1 small
    red onion chopped
  • 1 1/2 c
    sharp cheddar cheese, grated
  • 1 Tbsp
    nature's seasoning salt
  • 1 Tbsp
    greek seasonings

How to Make Hamburger Hash

Step-by-Step

  1. In medium skillet, brown ground beef with 1/4 cup chopped green pepper. Sprinkle with some seasonings.
  2. In another larger skillet, place potato cubes, red onion, 1/4 cup bell pepper and some seasonings and cover, stirring occasionally on medium-low heat until potatoes are soft.
  3. Once ground beef mixture is done, drain well and then stir into potato mixture. Add in cheddar cheese, cover, and simmer on low heat until the cheese is melted. Stir well and serve immediately with a green salad and warm bread.

Printable Recipe Card

About Hamburger Hash

Course/Dish: Beef Potatoes Burgers
Other Tag: Quick & Easy
Hashtags: #potato #for #ground #two



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