Guava Glazed Sweet Potatoes
sweet potatoes, cooked and peeled
1Grease a 13X9X2-inch baking dish.
2Cut sweet potatoes into lengthwise halves and arrange in a single layer in prepared dish.
3In a saucepan, heat jelly and butter, stirring constantly, until melted.
4Drizzle half of the guava syrup over potatoes; bake in electric oven at 350F for 15 minutes.
5Turn potatoes; baste with remaining syrup.
About Guava Glazed Sweet Potatoes