grilled potatoes
(1 RATING)
Aint nothin like cookin on the grill in the summer time. The flavors from the grill are just wonderful and these potatoes will have you and your family sayin "smore please!"
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prep time
15 Min
cook time
20 Min
method
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yield
family of 4
Ingredients
- 8 small potaoes
- 1 stick butter
- 1 small valdalia onion cut into big slices
- 1 small green pepper cut into big slices
How To Make grilled potatoes
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Step 1wash potaoes well and dry them, cut any bruising, blackened or green spots away
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Step 2microwave potatoes on high for 5-6 minutes
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Step 3set potatoes aside to cool, and you are gonna put the whole stick of butter melted in a large cast iron skillet, slice the potatoes in 1/2 or in 1/4 and place in skillet on top of the butter
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Step 4top potatoes with large slices of green peppers and onions, then take this to your grill and leave on the grill for 20 minutes while you finish up your meat on the grill
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Step 5the potatoes should be soft when you stick them with a fork all the way through, and crispy and buttery on the outside, the green peppers and onions will be a bit scrunchy but have a wonderful flavor
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Step 6You can guesstamate (one of my made up words..hehe) the amount of potatoes grilled for the amount of people you have to serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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