Grilled Potatoes

Grilled Potatoes Recipe

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Karen White


These potatoes are so easy to make and delicious! The secret is to microwave them for a few minutes until they are starting to soften.


★★★★★ 1 vote

10 Min
15 Min


  • 1-1/2 lb
    yukon gold potatoes
  • ·
    butter, melted
  • ·
    basil to taste
  • ·
    garlic powder to taste
  • ·
    parsley to taste
  • ·
    salt & pepper

How to Make Grilled Potatoes


  1. Cut potatoes into chunks & microwave for just a few minutes to soften.
  2. Put into heavy aluminum foil and add your melted butter, basil, garlic powder, parsley & salt & pepper. Wrap tightly and place on the grill for about 15 minutes. (No need to turn.)

    Serve & enjoy!

Printable Recipe Card

About Grilled Potatoes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #grilled

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