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graces thanksgiving candied yams

★★★★★ 1 Review
grace123 avatar
By Grace Camp
from Dunlap, TN

I TAKE A BIG PAN OF THIS TO CHURCH FOR THANKSGIVING AND CHRISTMAS. HOPE U LIKE IT. I NEVER BRING ANY HOME. ITS GONE SOMETIMES B4 I EVEN GET UP THERE TO IT LOL

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★★★★★ 1 Review
prep time 20 Min
cook time 25 Min

Ingredients For graces thanksgiving candied yams

  • 2 cans of yams. 1 bag of mini marshmallows
  • 1-2 cups brown sugar. remember. if u r diabetic, u can sub splendas brown sugar instead of reg. brown sugar
  • 1 large foil pan sprayed with pam
  • pre-heat oven to 350
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How To Make graces thanksgiving candied yams

  • 1
    HEAT YAMS TIL HOT. DRAIN. PLACE N LARGE BOWL. MASH WELL WITH POTATOE MASHER.
  • 2
    ADD BROWN SUGAR. AND POUR INTO FOIL PAN SPRAYED WITH PAM.
  • 3
    PUT MINI MARSHMALLOWS ON TOP IN EVEN ROWS.
  • 4
    PLACE N PRE-HEATED OVEN TIL MINI MASHMALLOWS R LITELY TOASTED.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for GRACES THANKSGIVING CANDIED YAMS:

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