Golden Ranch Potatoes

Jenni K


A great potato side dish with ranch flavor!


★★★★★ 2 votes

30 Min
1 Hr


  • 3 lb
    yukon gold potatoes, scrubbed & cut into cubes
  • 3/4 c
    diced onion
  • 1/4 c
    diced green pepper (optional)
  • 1/4 c
    diced red pepper (optional)
  • 1/2 c
    vegetable oil
  • 2
    (1 oz) envelopes ranch salad dressing/seasoning mix

How to Make Golden Ranch Potatoes


  1. Grease a 4 liter pan & preheat oven to 400.
  2. Mix vegetables together. Mix oil and seasoning mix together (I use a small wire whisk). Do this right before using, or it will harden.
  3. Pour oil mixture over vegetables and mix well. Put into prepared pan and cover with foil.
  4. Bake for 1 hour, or until potatoes are tender, stirring 1/2 way through.

Printable Recipe Card

About Golden Ranch Potatoes

Course/Dish: Potatoes
Dietary Needs: Vegetarian

Show 11 Comments & Reviews

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