golden diced potatoes

Name: Golden Diced Potatoes
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 3/4 cup(s) all-purpose flour; 1 teaspoon(s) seasoned salt; 1/2 teaspoon(s) onion powder; 1/4 teaspoon(s) garlic powder; 1/4 teaspoon(s) black pepper; 4 medium potatoes, peeled and cut in 1/2; 1/2 cup(s) butter

(1 RATING)

60 Pinches 1 Photo

Kathy Camden

Yuma, AZ

Updated on Jan 11, 2012

The light coating gets crispy fried in the butter. My husband loves potatoes this way better than just fried potatoes in oil.

Rate

prep time 10 Min

cook time 30 Min

method Pan Fry

yield 4 serving(s)

Ingredients

3/4 cup all-purpose flour
1 teaspoon seasoned salt
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
4 medium potatoes, peeled and cut in 1/2
1/2 cup butter

How To Make golden diced potatoes

Step 1

In a large re-sealable bag combine first 5 ingredients. Add 1/2 cup potatoes at a time; shake to coat.

Step 2

In a large skillet, melt butter. Add potatoes; cook and stir over medium heat 25-30 minutes until potatoes are tender.
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