Ginger Bread Sweet Potatoes

Ginger Bread Sweet Potatoes Recipe

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Patsy Fowler


well i love this time of the year where you bake all the ginger bread recipes you want this one don't last long around the house at all


★★★★★ 1 vote

15 Min
30 Min


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4 c
diced sweet potatoes
1 c
minced pears (about 1 medium)
1/4 c
minced dried cranberries
2 to 4 Tbsp
brown sugar or agave nectar, to taste
1/2 tsp
dried ginger
1/8 tsp
1/8 tsp
allspice, ground
1/8 tsp
1 pinch
1 pinch
1/2 c
minced gingerbread cookies, optional

How to Make Ginger Bread Sweet Potatoes


  • 1Put the sweet potatoes in a large saucepan and cover with water.
  • 2Bring to a boil, then lower to medium high heat and cook until easily mashed with a fork. Drain in a colander.
  • 3Put the potatoes in a bowl and mash, adding a tablespoon or 2 of water if needed.
  • 4Mix in the pears, cranberries, spices and salt. Sprinkle each serving with gingerbread cookie crumbs.

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About Ginger Bread Sweet Potatoes

Course/Dish: Potatoes
Other Tag: Quick & Easy

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