garlic parmesan fries

Name: Garlic Parmesan Fries
Prep time: 5 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 pound(s) frozen shoestring potatoes; 3 tablespoon(s) unsalted butter; 2 clove(s) garlic minced; ½ teaspoon(s) kosher salt; ¼ teaspoon(s) fresh ground black pepper; ¼ cup(s) grated parmesan cheese; 1 tablespoon(s) tablespoon chopped fresh parsley

24 Pinches 1 Photo

Beth Pierce

Ofallon, MO

Updated on Jun 13, 2023

Easy Garlic Parmesan Fries are so tasty with fresh minced garlic, sweet cream butter, and salty fresh Parmesan cheese. Use frozen shoestring potatoes for extra crunch and ease. Serve this easy side dish with hamburgers, beer-battered fish, and chicken tenders.

Rate

So much better than regular fries, these buttery, tasty, and easy Garlic Parmesan Fries are made in less than 20 minutes with common ingredients.

prep time 5 Min

cook time 15 Min

method Bake

yield 4 serving(s)

Ingredients

1 pound frozen shoestring potatoes
3 tablespoons unsalted butter
2 cloves garlic minced
½ teaspoon kosher salt
¼ teaspoon fresh ground black pepper
¼ cup grated parmesan cheese
1 tablespoon tablespoon chopped fresh parsley

How To Make garlic parmesan fries

Step 1

Cook the shoestring potatoes according to the package instructions until crispy.

Step 2

Meanwhile, in a small saucepan over low heat, melt the butter. Add the minced garlic, salt, and pepper, cooking for 1 minute while stirring constantly. Remove the pan from the heat and stir in 2 tablespoons of Parmesan cheese until it is melted.
Step 3

Add the cooked fries to a large bowl. Drizzle the warm butter mixture over the top and toss to coat. Sprinkle with Parmesan Cheese and chopped fresh parsley. For best results serve promptly.
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