garlic mashed potatoes

Name: Garlic Mashed Potatoes
Prep time: 15 min
Cook time: 40 min
Yield: 6
Ingredients: 8 - yukon gold potatoes, peeled and cut up; 3 clove(s) garlic smashed and minced; 1/2 cup(s) whole milk or light cream; 4 tablespoon(s) cream cheese; 1 teaspoon(s) salt and pepper (1 each); 1/2 cup(s) butter melted; - chives to sprinkle on top

(1 RATING)

36 Pinches

Elizabeth DEWOLFE

Prescott Valley, AZ

Updated on Apr 22, 2010

This goes wonderfully with cornish games hens.

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prep time 15 Min

cook time 40 Min

method ---

yield 6 serving(s)

Ingredients

8 - yukon gold potatoes, peeled and cut up
3 cloves garlic smashed and minced
1/2 cup whole milk or light cream
4 tablespoons cream cheese
1 teaspoon salt and pepper (1 each)
1/2 cup butter melted
- chives to sprinkle on top

How To Make garlic mashed potatoes

Step 1

Boil potato pieces in rolling boil on stove top

Step 2

While potatoes boil, prepare garlic by smashing it and mincing it well
Step 3

Add butter to small fry pan and simmer to melt, add garlic minced ( do not burn ! )
Step 4

drain potatoes
Step 5

add all ingredients to potatoes back in pan
Step 6

mash throughly and serve in bowl with a sprinkling of chives on top - Serve hot.
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