Funeral Potatoes

Funeral Potatoes

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Cathy Gillespie

By
@circlemoon8

I don't recall where I got this recipe from....but it is a favorite.

Rating:

★★★★★ 2 votes

Comments:

Ingredients

  • 1 large
    frozen bag shredded hash brown potatoes (raw)
  • 2 can(s)
    cream of chicken soup
  • 1 pt
    sour cream
  • 1 bunch
    green onions, tops only, sliced
  • 2-2 1/2 c
    cheddar cheese, shredded
  • 1/2 stick
    butter, melted
  • ·
    bread crumbs, corn flakes or potato chips

How to Make Funeral Potatoes

Step-by-Step

  1. Mix the first 5 ingredients in a large bowl, then put into a 9x13 pan.
  2. Combine your choice of topping (bread crumbs, corn flakes or potato chips) with melted butter. Top potato mixture. Bake at 350 for 30-45 minutes.

Printable Recipe Card

About Funeral Potatoes

Course/Dish: Potatoes
Other Tag: Quick & Easy



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