Fries Seasoned with Sumac

3
Daily Inspiration S

By
@DailyInspiration

Sumac is a typical spice in Middle Eastern cooking and adds a tangy, lemony flavor to foods.

Rating:

★★★★★ 5 votes

Comments:
Serves:
4-6
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

How to Make Fries Seasoned with Sumac

Step-by-Step

  1. Preheat oven to 425 degrees. Cut potatoes into 1/4 x 3-inch sticks. In a bowl, toss with oil and salt.
  2. Spread out fries, on parchment-lined baking sheets, so they are not overlapping and bake them for 25 -30 minutes.
  3. Remove fries from oven, carefully turn each one over and rotate sheet positions in the oven and bake an additional 10 minutes until fries are crispy and a deep golden brown. Remove from oven; sprinkle with sumac.

Printable Recipe Card

About Fries Seasoned with Sumac

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: Middle Eastern
Dietary Needs: Vegetarian Low Fat Dairy Free
Other Tag: Quick & Easy




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