fried potatoes w caramelized onions & smoky links

How To Make fried potatoes w caramelized onions & smoky links

• 1

  Place butter in a large skillet. Add the onions over med. high heat. Once they start to brown add the sugar and lower the heat and cook until caramelized. Add a pinch of salt and the garlic. Cook 30 seconds and remove onions to a plate. Wipe out the skillet.
• 2

  In same skillet add the olive oil. In batches place the potato rounds in a single layer. Sprinkle a pinch of salt and brown on each side until golden. Remove to a separate plate and repeat until all the potatoes are done.
• 3

  Add the smoky links to the skillet and shake and cook 1 minutes. Add the potatoes and onions back to the skillet and cook 1 more minute stirring constantly.
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