Fried Potato Patties

2
Vicki Butts (lazyme)

By
@lazyme5909

I seem to always have some leftover mashed potatoes and never quite know what to do with them. This is a nice recipe to make patties that go well with eggs in the morning.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 2 c
    leftover garlic mashed potatoes
  • 1 c
    mozzarella cheese, shredded
  • 1 large
    egg, lightly beaten
  • 1/2 tsp
    salt
  • 1/2 tsp
    onion powder
  • 1/4 tsp
    pepper
  • 1 large
    egg, slightly beaten (for coating)
  • 1 c
    soft bread crumbs
  • 1/2 c
    canola oil

How to Make Fried Potato Patties

Step-by-Step

  1. Combine first 6 ingredients; shape into 6 patties.
  2. Dip patties into egg, and lightly coat with breadcrumbs.
  3. Pour oil into a large, heavy skillet. Fry patties in hot oil over medium heat until lightly browned, turning once.
  4. Drain on paper towels.
  5. NOTE:
    You can substitute 2 cups cooked, mashed potatoes plus 1/2 teaspoon garlic powder for the garlic mashed potatoes.

Printable Recipe Card

About Fried Potato Patties

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tags: Quick & Easy For Kids



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