Fried Cheese Potatoes

Fried Cheese Potatoes

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Patsy Fowler

By
@hellchell1

these are great its just enough for two people these cheesy fries are the best

Rating:

★★★★★ 1 vote

Comments:
Serves:
2
Prep:
15 Min
Cook:
25 Min

Ingredients

  • 2 large
    onions, chopped
  • 5 to 6 large
    potatoes
  • 2 tsp
    garlic
  • ·
    salt and pepper, to taste
  • 3 Tbsp
    oil
  • 3
    inch chunk of velveeta cheese, cut into thin slices

How to Make Fried Cheese Potatoes

Step-by-Step

  1. peel and cube potatoes. cook in oil, in covered skillet, turning about every 5 minutes.
  2. add onions, salt and pepper to taste and continue to cook over low heat, until potatoes are almost cooked, turning often.
  3. remove cover and continue to cooking, until well browned and slightly crisped.
  4. add velveeta cheese slices, put cover back on, and let simmer for 5 minutes or until cheese is melted. mix in cheese and serve.

Printable Recipe Card

About Fried Cheese Potatoes

Course/Dish: Potatoes
Other Tag: Quick & Easy



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