french onion potato casserole
★★★★★
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This recipe is a modification of a popular cheesy potato casserole. It is much easier to prepare and always receives raves from friends and family.
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Ingredients For french onion potato casserole
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1 bagfrozen shredded hashbrown potatoes (i use mr. dell's, but any will do)
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1 cancream of chicken soup (can substitute celery or mushroom)
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116 oz carton of french onion dip
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2 cshredded sharp cheddar cheese
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1 cmilk
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4 Tbspbutter
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2 ccrushed potato chips
How To Make french onion potato casserole
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1Combine all ingredients except the potato chips and 2 Tablespoons of the butter.
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2Add the potato chips as a topping and drizzle remaining butter over them.
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3Cook in a 350 degree oven for around 55-60 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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