Frazz1es Ham, Zuchinni and Pierogies

Frazz1es Ham, Zuchinni And Pierogies Recipe

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Joyce De Angelis


This was made one night using my friend Shannons recipe. It was wonderful the way she made it. But this is my twist.


★★★★★ 1 vote

25 Min
15 Min


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ham steak slices diced or cubed
onions, yellow, medium sliced very thin
1 Tbsp
garlic sliced
2 small
bags of mrs. t's cheese pierogies boiled first
glugs of olive oil
1 small
bag of frozen sliced zuchinni
handful grated cheese

How to Make Frazz1es Ham, Zuchinni and Pierogies


  • 1Boil pierogies,and as these are boiling, do all prep work for rest of items. Dice ham, slice onion, slice garlic.
  • 2In seperate large frying pan, add oil, onions,zucchini, garlic, and let cook til translucent and zuchinni is cooked through.
  • 3Add pierogies to frying pan, and add grated cheese.
  • 4Enjoy!
    You can use as a side dish or a main dish.

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