everything but the kichen sink hash browns

Name: Everything But The Kichen Sink Hash Browns
Prep time: 25 min
Cook time: 25 min
Yield: 4
Cuisine: American
Ingredients: 2 large potatoes (shedded); 1/4 cup(s) green pepper (diced); 1/2 cup(s) onion ( diced); 1/2 cup(s) mushrooms (diced); 1 clove(s) garlic (diced); 1/4 stick(s) butter; 1 teaspoon(s) coconut oil

(1 RATING)

12 Pinches

Linda Smith

Oelwein, IA

Updated on May 7, 2015

Decided to make my hash browns a little different today added a few xtras to them.

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prep time 25 Min

cook time 25 Min

method Stove Top

yield 4 serving(s)

Ingredients

2 large potatoes (shedded)
1/4 cup green pepper (diced)
1/2 cup onion ( diced)
1/2 cup mushrooms (diced)
1 clove garlic (diced)
1/4 stick butter
1 teaspoon coconut oil

How To Make everything but the kichen sink hash browns

Step 1

Melt butter and coconut oil in large sauté pan.

Step 2

Shed potatoes, dice veggies and mushrooms. Mix together.
Step 3

Place in pan evenly, Brown one first side. Turn brown other side. Serve !
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