Easy Ham and Potato Quiche

Easy Ham And Potato Quiche Recipe

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Mary Terrell


simple and easy and delicious


★★★★★ 1 vote

10 Min
35 Min


  • 2 large
    red skin potatoes, diced into 1/2 inch cubes (about 2 cups)
  • 1 lb
    thick sliced boneless ham, diced
  • 1 c
    grated cheese
  • 3
  • 1 c
  • 1
    deep dish pie shell
  • 1 tsp
    all purpose seasoning or seasoned salt

How to Make Easy Ham and Potato Quiche


  1. Wash and diced potatoes. Place in glass microwave safe bowl and cover with a damp paper towel across top of bowl. Microwave on high 4 minutes
  2. Prick bottom of pie crust. Dice ham and cover bottom of pie crust. Cover ham with shredded cheese. Cover cheese with cooked potatoes.
  3. In bowl whisk together milk and eggs. Add seasoning and whisk again. Pour over ham, egg and potatoes and bake at 350 approximately 35 minutes until eggs are done.

Printable Recipe Card

About Easy Ham and Potato Quiche

Course/Dish: Potatoes, Pork, Savory Pies
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #eggs, #easy, #ham, #quiche, #simple

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