Real Recipes From Real Home Cooks ®

easy cheesy potatoes

★★★★★ 1
a recipe by
Ann Elizabeth
Wen, WA

I've been making this simple potato dish for my family for years, and I've been asked for the recipe many times. My daughter, Katie, loves them so much she always hides secret stashes in the fridge for later.

★★★★★ 1
serves many
prep time 20 Min
cook time 50 Min

Ingredients For easy cheesy potatoes

  • 2 lb
    frozen hash browns
  • 1/2 c
  • 1/2 c
  • 1 can
    cream of chicken soup
  • 2 c
    velveeta, cubed
  • 1 pt
    sour cream
  • bread crumbs

How To Make easy cheesy potatoes

  • 1
    Thaw hashbrowns before baking. Saute chopped onion.
  • 2
    Mix together sour cream, soup, Velveeta, onion, and hashbrowns. Grease or spray 9" X 13" baking dish, and spread mixture in dish.
  • 3
    Melt butter and add bread crumbs to desired consistency. Sprinkle over potatoes.
  • 4
    Bake uncovered in 350 degree oven for 50 minutes.

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