No Image
prep time
15 Min
cook time
30 Min
method
---
yield
6-8 serving(s)
Ingredients
- 4 cups betty crocker buttered mashed potatoes
- 1 - egg
- 1/2 cup parmesan cheese
- 8 ounces shredded mozzeralla cheese
- 2 tablespoons butter
- 1/4 cup cream
- 1/2 box seasoned croutons
How To Make dutch potatoes
-
Step 1Follow directions on bag of mashed potatoes, then set aside. Beat egg. Mix the egg & the cream in with the potatoes. Then mix in the cheeses & the croutons. Transfer to a baking dish/bowl. Dot butter on top of potatoes so that it will melt into them during baking. Bake at 350 degrees for about 1/2....til' top is brown & bubbly :)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Potatoes
Tag:
#Quick & Easy
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