dilled potatoes

Name: Dilled Potatoes
Cook time: 1 h
Yield: 4
Ingredients: 3 tablespoon(s) onion, chopped; 3 tablespoon(s) butter; 1/2 teaspoon(s) black pepper; 1 teaspoon(s) mustard; 1 cup(s) beef consomme; 1/3 cup(s) dill, fresh, chopped; 6 medium potatoes, peeled, parboiled & cubed

(1 RATING)

27 Pinches 1 Photo

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Dec 7, 2011

Oh yummy-yum-yum! Sounds great!

Rate

prep time

cook time 1 Hr

method ---

yield 4 - 6

Ingredients

3 tablespoons onion, chopped
3 tablespoons butter
1/2 teaspoon black pepper
1 teaspoon mustard
1 cup beef consomme
1/3 cup dill, fresh, chopped
6 medium potatoes, peeled, parboiled & cubed

How To Make dilled potatoes

Step 1

Saute onion in butter with pepper & mustard. Add consomme & dill.

Step 2

Alternate onion mixture & layers of potatoes in a greased casserole dish. Bake covered, at 350 degrees F. for 1 hour.
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