Darlene's CALIFORNIA Potatoes

Darlene's California Potatoes

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Melissa Miller


First had these at my sister's house back in the 70's. Have been hooked on them ever since. A change from regular scalloped potatoes. Hope you try them and like them.


★★★★★ 1 vote


  • 1 bag(s)
    frozen hash browns
  • 1 pt
    sour cream
  • 1 can(s)
    cream of mushroom or cream of celery soup
  • 3 tsp
    minced onion
  • 1 1/2 c
    corn flake crumbs
  • 4 Tbsp
    melted butter
  • 1/2 c
    melted butter
  • ·
    shredded cheese

How to Make Darlene's CALIFORNIA Potatoes


  1. Mix together sour cream, soup, minced onion and 1/2 cup melted butter.
  2. Add mixture to hash browns and combine. Add salt and pepper to your liking
  3. Stir in shredded cheese. As much or as little as you want.
  4. Pour into 13x9 greased casserole dish.
  5. Mix together the corn flake crumbs and the 4 Tablespoons melted butter. Spread over top of casserole.
  6. Bake at 350 degrees for 50 minutes to 1 hour or until hot and bubbly.

Printable Recipe Card

About Darlene's CALIFORNIA Potatoes

Course/Dish: Potatoes

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