Dads maple-glazed ham w/ sweet potatoes

Dads Maple-glazed Ham W/ Sweet Potatoes

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sherry monfils


This is one of my favorite recipes my dad would make.
I love the glaze, it gives the ham and potatoes such a great flavor!


★★★★★ 1 vote

20 Min
2 Hr


  • 1
    6 pound fully cooked semi-boneless ham
  • 1 c
    real maple syrup, a-grade
  • 1/4 c
    orange marmalade
  • 1 Tbsp
    dijon mustard
  • 8
    sweet potatoes, peeld and cut into chunks
  • 1
    20 oz can pineapple chunks, drained
  • 1
    7 oz jar maraschino cherries, drained

How to Make Dads maple-glazed ham w/ sweet potatoes


  1. Heat oven to 350. Lay foil down in lg roasting pan, spray w/ cooking spray. Place ham in pan.
  2. In lg bowl, combine syrup, marmalade and mustard, mix well. Add potato chunks and toss to coat. Place potatoes around ham.
  3. Pour remaining syrup mix over ham. Sprinkle potatoes w/ pineapple and cherries. Bake for about 2 hrs, basting w/ pan juices, and stirring potatoes every 30 mins.

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