Dad's Breakfast Potatoes

3
Dale Stanley

By
@viction

The kids love these potatoes and eat every bite!

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
30 Min
Cook:
30 Min
Method:
Pan Fry

Ingredients

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  • 6 medium
    russet potatoes
  • 1/2 c
    vegetable oil
  • ·
    salt

How to Make Dad's Breakfast Potatoes

Step-by-Step

  1. Wash and slice potatoes into 1/3 inch cubes.
  2. Soak potatoes in water for a half hour while you heat 1/2 cup (or if bigger pan 1/2 inch) of oil in a cast iron skillet. (Note: Soaking the potatoes is important to get the starch out so they will crisp up nicely!)
  3. Drain and pat dry potatoes with a paper towel.
  4. Fry potatoes in pan turning occasionally until golden brown.
  5. Place cooked potatoes on a paper towel lined plate. Be sure to salt potatoes while still hot. Enjoy!

Printable Recipe Card

About Dad's Breakfast Potatoes

Course/Dish: Other Breakfast, Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy




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