Crockpot Sweet Potato Casserole

1
linda hennessey

By
@goirish86

Delicious and easy side dish you can do ahead of time. This recipe "won over" family members who had claimed to not like sweet potatoes.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Cook:
3 Hr

Ingredients

  • 58 oz
    cans sweet pototoes, drained and mashed
  • 1/3 c
    butter, melted
  • 2 Tbsp
    white sugar
  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    orange juice
  • 2
    eggs, beaten
  • 1/2 c
    milk
  • TOPPING

  • 1/3 c
    pecans, chopped
  • 1/3 c
    brown sugar
  • 2 Tbsp
    all-purpose flour
  • 2 tsp
    butter, melted

How to Make Crockpot Sweet Potato Casserole

Step-by-Step

  1. Lightly grease a slow cooker. In a large bowl, blend sweet potatoes, 1/3 cup melted butter, white sugar and brown sugar. Beat in orange juice, eggs and milk.
  2. Transfer this mixture to the prepared slow cooker.
  3. In small bowl, combine ingredients for topping: pecans, brown sugar, flour and melted butter. Spread the topping over the sweet potatoes.
  4. Cover the slow cooker and cook on High for 3-4 hours.

Printable Recipe Card

About Crockpot Sweet Potato Casserole

Course/Dish: Potatoes
Other Tag: Quick & Easy
Hashtags: #potato, #easy, #crockpot




Show 3 Comments & Reviews

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