crockpot bacon cheese potatoes

Name: Crockpot Bacon Cheese Potatoes
Prep time: 20 min
Cook time: 5 h
Yield: 4
Ingredients: 1/4 pound(s) bacon, cooked but tender and then diced; 2 medium onions, thinly sliced; 4 medium potatoes, sliced medium; 1 bag(s) shredded cheddar cheese; 1 stalk(s) green onion, sliced in rounds; - butter, to dot; 1/4 teaspoon(s) garlic powder; 1/4 teaspoon(s) onion powder; - salt and pepper

(5 RATINGS)

3.29K Pinches 1 Photo

chris elizondo

Chicago, IL

Updated on May 21, 2013

This is another one of those recipes that gets started on Facebook and becomes a family favorite. Feel free to experiment with types or amounts of cheese and other goodies like adding black olives, etc. :)

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thanks to kelly spears for the wonderful picture!

prep time 20 Min

cook time 5 Hr

method ---

yield 4-5 serving(s)

Ingredients

1/4 pound bacon, cooked but tender and then diced
2 medium onions, thinly sliced
4 medium potatoes, sliced medium
1 bag shredded cheddar cheese
1 stalk green onion, sliced in rounds
- butter, to dot
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
- salt and pepper

How To Make crockpot bacon cheese potatoes

Step 1

Line crockpot with foil, then layer half each of the bacon, onions and potatoes in the crockpot.

Step 2

Season potato mixture with 1/2 of garlic and onion powders, then season to taste with salt and pepper and dot with 1/2 the butter.
Step 3

Repeat vegetable layer and seasonings - then dot with remaining butter.
Step 4

Cover with foil and cook on low for 4 1/2 hrs.
Step 5

Top with cheese, re-cover with foil and cook for an additional 20 mins .
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