CROCK POT : Orange-Spiced Sweet Potatoes

1
Norma DeRemer

By
@PApride

My oven was so full of other prepared dishes being baked that I thougt I would make my sweet potatoes in a crock pot and they truned out so good. I made two pots; one without the nuts and added large marshmellows on top towards the end of cooking just for the little ones at the table. They love them.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6 to 12

Ingredients

  • 2 lb
    sweet potatoes, peeled and diced.
  • 1/2 c
    light brown sugar, packed
  • 1/2 c
    (1 stick) of butter or low-fat margarine, cut into smal pieces
  • 1 tsp
    ground cinnamon
  • 1/2 tsp
    grated orange peel
  • ·
    juice of one medium orange
  • 1/2 tsp
    salt
  • ·
    chopped pecans, toasted (optional)
  • 1 small
    package of large marshmellows (optional)
  • ·
    * to toast pecans, place in a single layer on a cookie sheet and bake at 350 for 10 minutes. watch to not burn. remove from oven and let cool.

How to Make CROCK POT : Orange-Spiced Sweet Potatoes

Step-by-Step

  1. Place all ingredients in a four quart crock pot/slow cooker, except pecans or marshmellows
  2. Place the lid on and cook on low for 4 hours or on high for 2 hours or until potatoes are tender.
  3. Remove lid and aprinkle pecans or place marshmellows on top before serving, if desired.

Printable Recipe Card

About CROCK POT : Orange-Spiced Sweet Potatoes

Course/Dish: Potatoes
Other Tag: Quick & Easy




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