crock pot hot german potato salad

Name: Crock Pot Hot German Potato Salad
Prep time: 30 min
Cook time: 8 h
Yield: 8
Cuisine: German
Ingredients: 5 medium red potatoes, peeled and sliced 1/4; 5 slice(s) bacon; 1/2 cup(s) onion, diced; 2 tablespoon(s) flour; 1 1/2 tablespoon(s) sugar; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) celery salt; 1/3 cup(s) water; 1/4 cup(s) cider vinegar; 2 tablespoon(s) bacon drippings, optional

(1 RATING)

365 Pinches 1 Photo

Kathy Embry

Evansville, IN

Updated on Mar 5, 2012

My hometown of Evansville, IN is rich in German heritage! You will find many great, great, great grandmother's german recipes passed down through the years! This is definitely not the way Grandma made it but it is every bit as tasty and is a better fit for the lives we lead today! You can make this a one pot meal by adding bratwurst or smoked sausage!

Rate

prep time 30 Min

cook time 8 Hr

method Slow Cooker Crock Pot

yield 8 serving(s)

Ingredients

5 medium red potatoes, peeled and sliced 1/4
5 slices bacon
1/2 cup onion, diced
2 tablespoons flour
1 1/2 tablespoons sugar
1/4 teaspoon salt
1/4 teaspoon celery salt
1/3 cup water
1/4 cup cider vinegar
2 tablespoons bacon drippings, optional

How To Make crock pot hot german potato salad

Step 1

Cook and drain bacon reserving 2 tablespoons of drippings; crumble; refrigerate.

Step 2

In 3 1/2 or 4 1/2 quart crock pot mix all ingredients except cooked bacon. Cover. Cook on low 8 - 10 hours. Stir in bacon at the end.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes