Real Recipes From Real Home Cooks ®

crock pot cream cheese potatoes

(2 ratings)
Recipe by
Rebecca Swanson
Sumrall, MS

My family loves this recipe. It is very easy and taste great.

(2 ratings)
prep time 20 Min
cook time 4 Hr

Ingredients For crock pot cream cheese potatoes

  • 4 Tbsp
    chopped onion
  • 2 clove
    minced garlic
  • 1 tsp
  • 1/4 tsp
  • 8
    medium potatoes, scrubbed and sliced (about 2 pounds)
  • 2 pkg
    (8 oz each) cream cheese, cut into cubes
  • 1/4 c
  • 4 slice
    cooked bacon, crumbled

How To Make crock pot cream cheese potatoes

  • 1
    Spray the crock pot with nonstick cooking spray.
  • 2
    In a small bowl, combine onion, garlic, salt and pepper.
  • 3
    Layer 1/4 of potatoes in bottom of crock pot. Sprinkle with 1/4 of seasonings. Layer with 1/3 cream cheese and bacon. Continue the layering process ending with a layer of potatoes then sprinkle seasonings.
  • 4
    Add milk.
  • 5
    Cover and cook on high for 3-4 hours. In the last hour of cooking stir potatoes to distribute cream cheese and bacon

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