crock pot baked potatoes
We love baked potatoes but don't always have the time to bake them. A co-worker shared this recipe with me many years ago. It doesn't get any easier than this! Enjoy!
prep time
5 Min
cook time
8 Hr
method
Slow Cooker Crock Pot
yield
4 serving(s)
Ingredients
- 4 - baking potatoes
- 4 teaspoons janes krazy mixed up salt, don't substitute
- 4 - sheets of heavy duty foil
How To Make crock pot baked potatoes
-
Step 1Scrub baking potatoes and dry thoroughly. Pierce each potato with a fork, about 3 times on each side.
-
Step 2Cut a square of foil, large enough to accommodate wrapping up potato. Put about 1 tsp of mixed up salt in the center. Place potato on top of the salt. Wrap up in foil, shake the potato to distribute the salt. -
Step 3Place potatoes in crock pot, standing up. Cook on low 8 hours. Serve with toppings of choice TIP: You can cook as many potatoes as you want, just don't stack them, they will not cook. For best results, stand potatoes up.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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