Creamy Hashbrown Casserole

Creamy Hashbrown Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Sheila Devor

By
@dnaexpert

Love this casserole. I added a little zip to it by adding the rotel. If you don't like potatoes o'brien just use shredded hashbrowns. Its Yummy!

Rating:

★★★★★ 1 vote

Serves:
8-10
Prep:
10 Min
Cook:
50 Min

Ingredients

Add to Grocery List

1/4 c
butter, plus more for dish
1
onion, chopped
1 - 16oz
container sour cream
1 - 10.5oz can(s)
cream of celery soup
1 -8oz. pkg
shredded cheddar and monterey jack cheese blend
1/2 tsp
garlic powder
1 1/2 pkg
potatoes o'brien, thawed
1 can(s)
rotel
ham chunks or crumbled sausage
1 tsp
salt
1/2 tsp
black pepper
2 c
crushed potato chips

How to Make Creamy Hashbrown Casserole

Step-by-Step

  • 1Preheat oven to 350 degrees. Lightly butter a casserole dish.
  • 2In a small skillet, melt 1/4 cup butter over medium heat. Add onion, and cook 3 to 4 minutes, or until soft. Pour mixture into a large bowl. Add the sour cream, cream of celery soup, cheese, garlic powder, hashbrowns, and salt and pepper. Combine until well blended.
  • 3Pour mixture into prepared baking dish. Top evenly with crushed potato chips and bake for 45 minutes or until hot and bubbly.

Printable Recipe Card

About Creamy Hashbrown Casserole

Course/Dish: Potatoes
Other Tag: Quick & Easy
Hashtags: #hashbrowns, #rotel




Leave a Comment

22 Spudding Awesome Potato Recipes

22 Spudding Awesome Potato Recipes

Kitchen Crew @JustaPinch

Everyone loves potatoes, and these recipes are crazy delicious. From main meals to side dishes, these potato recipes scream comfort food!

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!