Creamy Dreamy Mashy Taters

5
ali Bresnahan

By
@alibee

Mashed potatoes don't have to be ho-hum. These are much more interesting.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 +
Prep:
25 Min
Cook:
30 Min

Ingredients

  • 3 1/2 c
    chicken broth
  • 5 large
    potatoes, cut into 1" pieces
  • 1/2 c
    half and half (or light cream)
  • 2 Tbsp
    butter
  • ·
    fresh ground pepper

How to Make Creamy Dreamy Mashy Taters

Step-by-Step

  1. Heat broth and potatoes in 3-qt saucepan over medium-high heat to a boil.
  2. Reduce heat to medium. Cover and cook for 10 min. or until potatoes are tender. Drain potatoes into another saucepan, reserving broth.
  3. Mash potatoes with cream, butter and pepper, and add 1/4 cup broth (a little more or less as needed for desired consistency).
  4. **NOTE** if you want to, you can add 1/2 c sour cream, 3 slices of bacon (cooked and crumbled) - save some for garnish - and 1/4 cup chopped chives into the hot mashed potatoes. Sprinkle bacon crumbles on top to serve.

Printable Recipe Card

About Creamy Dreamy Mashy Taters

Course/Dish: Potatoes
Hashtag: #chickenbroth




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