cream cheese masded potato's

Cream Cheese Masded Potato's Recipe

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KAREN ROBERTS

By
@COUNTRYGIRLINTHEKITCHEN

THIS IS GOOD WITH ANY MEAL.

Rating:

★★★★★ 1 vote

Comments:
Serves:
5
Prep:
30 Min
Cook:
30 Min

Ingredients

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  • 5 lb
    potato
  • 2 pkg
    cream cheese, room temperature
  • 1 1/2 stick
    butter, room temperature
  • 1 Tbsp
    salt and pepper
  • 1/2 c
    milk
  • 1/2 c
    heavy cream

How to Make cream cheese masded potato's

Step-by-Step

  1. COOK POTATO TELL TENDER DRAIN, MASH AND ADD BUTTER, CREAM CHEESE AND SALT AND PEPPER MIX TOGETHER. ADD MILK & HEAVY CREAM SLOWY, YOU CAN ADD MORE IF NEEDED. SERVE HOT.

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About cream cheese masded potato's

Course/Dish: Potatoes
Other Tag: Quick & Easy




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