crack potatoes

Name: Crack Potatoes
Cook time: 1 h
Yield: 16
Ingredients: 2 16 oz. - containers sour cream (can use lite); 2 cup(s) cheddar cheese, shredded; 2 - (3 oz.) bags real bacon bits; 2 package(s) ranch dip mix; 32 ounce(s) bag frozen hash brown potatoes

★★★★★ 2 Reviews

review

By Peggy Bockler

@pbockler

from Metamora, IL

Very easy! Very Good! This makes a large amount and can be divided into 3 small 7 x 7 disposable foil pans and frozen. Wrap with plastic wrap and then foil before freezing.

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★★★★★ 2 Reviews

serves 16

cook time 1 Hr

Ingredients For crack potatoes

2 16 oz.

containers sour cream (can use lite)
2 c

cheddar cheese, shredded
2

(3 oz.) bags real bacon bits
2 pkg

ranch dip mix
32 oz

bag frozen hash brown potatoes

How To Make crack potatoes

1
Combine first 4 ingredients.
2
Mix in hash browns. Spread into a 9 x 13 pan.
3
Bake at 400º for 45-60 minutes.
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Categories & Tags for Crack Potatoes:

Potatoes
#Quick & Easy