Crack Potatoes

Name: Crack Potatoes
Cook time: 1 h
Total time: 1 h
Yield: 16
Ingredients: 2 16 oz. containers sour cream (can use lite); 2 c cheddar cheese, shredded; 2 (3 oz.) bags real bacon bits; 2 pkg ranch dip mix; 32 oz bag frozen hash brown potatoes

By Peggy Bockler
@pbockler

Very easy! Very Good! This makes a large amount and can be divided into 3 small 7 x 7 disposable foil pans and frozen. Wrap with plastic wrap and then foil before freezing.

Rating:

★★★★★ 2 votes5

Comments:

9 Comments

Serves:

Cook:

1 Hr

Ingredients

2 16 oz.

containers sour cream (can use lite)
2 c

cheddar cheese, shredded
2

(3 oz.) bags real bacon bits
2 pkg

ranch dip mix
32 oz

bag frozen hash brown potatoes
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How to Make Crack Potatoes

Step-by-Step

Combine first 4 ingredients.
Mix in hash browns. Spread into a 9 x 13 pan.
Bake at 400º for 45-60 minutes.

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About Crack Potatoes

Course/Dish: Potatoes

Other Tag: Quick & Easy

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