country style potatoes
While a potato recipe is usually a side dish, this one is so packed full it is a meal in and of itself. For an added twist, fry an egg and put on top.
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yield
8 serving(s)
prep time
15 Min
cook time
20 Min
method
Stove Top
Ingredients For country style potatoes
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2 lbred potatoes
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1 cred pepper
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1 cyellow peppers
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1 corange bell pepper
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1/2 cred onion
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1/2 cwhite onions
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8 slicesausage
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8 slicebacon
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1 tspgarlic powder
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3 Tbspbutter
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3 Tbspolive oil, extra virgin
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1 tspfresh chives (chopped)
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2 tspsmoked paprika
How To Make country style potatoes
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1Peel and cube potatoes
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2Cook bacon and sausage then set aside.
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3In a skillet, add olive oil and butter over medium heat. Add in onions and peppers. Cook about 5 minutes stirring often.
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4Add potatoes and spices, cover and cook for about 5 minutes stirring often.
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5Add bacon (broken into pieces) and sausage (broken into pieces) cover and cook for 5 minutes. Check potatoes and remove when cooked.
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6Salt and pepper to taste.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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