Rating:
★★★★★ 3 votes5
Comments:
Ingredients
- 4 c
- potatoes, cooked and cubed
- 1/2 c
- chopped green bell pepper
- 2 Tbsp
- chopped onion
- 1/3 c
- butter
- salt and freshly ground pepper
- 4
- eggs
- 1 c
- shredded cheddar cheese
How to Make Country Breakfast
- 1Cook potatoes, green pepper and onion in butter until lightly browned.
- 2Season to taste.
- 3Break eggs over potato mixture; cover, cook until eggs are done.
- 4Sprinkle with cheese; cover and heat until cheese melts.
About Country Breakfast
Collection: Campfire Cooking
Other Tag: Quick & Easy
