Corned Beef Hash

Gail Welch


I learned to make this at a young age from my mom. My sister's fiance' called me from the army and had me send him the recipe. It's so simple to make and very satisfying.


★★★★★ 1 vote

5 Min
30 Min
Stove Top


Add to Grocery List

  • 1 can(s)
    12 ounce libby's corned beef
  • 7 medium
    russet potatoes, boil with 1/2 tsp salt or 3 large potatoes
  • 1/2 stick
  • ·
    black pepper, coarsely ground, to taste
  • ·
    salt, to taste

How to Make Corned Beef Hash


  1. Peel potatoes and cut into chunks. Boil in water with 1/2 tsp. salt in saucepan 25-30 minutes or until soft. Drain water.
  2. Add butter and corned beef. Stir until well combined.
  3. Add salt and pepper to taste. Serve hot.

    Note: Great with green beans and corn on the cob.

Printable Recipe Card

About Corned Beef Hash

Course/Dish: Beef, Other Main Dishes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #corned, #hash

Show 13 Comments & Reviews

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

Kicked Up Hot Dog And Hamburger Recipes To Enjoy All Summer Long

Kicked Up Hot Dog and Hamburger Recipes To Enjoy All Summer Long

Kitchen Crew

Hamburgers and hot dogs are a summer staple. When have you attended a BBQ and not been asked hamburger or hot dog when it came time for eating? After a...